World Beer Cup – największy piwny konkurs na świecie odbywający się co dwa lata w Stanach Zjednoczonych. Organizowany jest od 1996 r. przez Brewers Association. Na konkursie przyznawane są medale złote, srebrne i brązowe. W 2010 r. do konkursu zgłoszono 3330 piw z 642 browarów z 44 państw. Piwa podzielone na 90 kategorii oceniało 179 jurorów z 26 państw. Nagrody dla polskich piw 1996: Brązowy medal dla piwa BCC z browaru Lech Browary Wielkopolski Poznań w kategorii Dortmunder/European-Style Export 2000: Złoty medal dla piwa Piast Premium Beczkowe z Browaru Piast Wrocław w kategorii European-Style Pilsener 2002: Brązowy medal dla piwa Wojak 14,1 Plato z Browaru Belgia Kielce w kategorii European-Style Pilsener 2002: Brązowy medal dla piwa Wojak 8,9 Plato z Browaru Belgia Kielce w kategorii European-Style Low-Alcohol 2014: Brązowy medal dla piwa Komes Porter Bałtycki z browaru Fortuna w kategorii Baltic-Style Porter Kategorie piw Hybrid/Mixed Beer Styles

1. American-Style Cream Ale or Lager 2. American-Style Wheat Beer A. Subcategory: Light American Wheat Ale or Lager without Yeast B. Subcategory: Dark American Wheat Ale or Lager without Yeast 3. American-Style Wheat Beer with Yeast A. Subcategory: Light American Wheat Ale or Lager with Yeast B. Subcategory: Dark American Wheat Ale or Lager with Yeast 4. Rye Beer A. Subcategory: American Rye Ale or Lager with or without Yeast B. Subcategory: German-Style Rye Ale (Roggenbier) with or without Yeast 5. Fruit Beer or Field Beer A. Subcategory: Fruit Beer B. Subcategory: Fruit Wheat Beer C. Subcategory: Field Beer D. Subcategory: Pumpkin Beer 6. Herb and Spice Beer or Chocolate Beer A. Subcategory: Herb and Spice Beer B. Subcategory: Chocolate/Cocoa-Flavored Beer 7. Coffee Flavored Beer 8. Specialty Beer 9. Specialty Honey Beer 10. Session Beer 11. Other Strong Beer A. Subcategory: Other Strong Ale or Lager B. Subcategory: American-Style Wheat Wine Ale 12. Experimental Beer A. Subcategory: Experimental Beer (Ale or Lager) B. Subcategory: Fresh Hop Ale 13. Out of Category - Traditionally Brewed Beer 14. Gluten Free Beer 15. American-Belgo-Style Ale A. Subcategory: American-Belgo-Style Pale Ale B. Subcategory: American-Belgo-Style Dark Ale 16. Wood- and Barrel-Aged Beer A. Subcategory: Wood- and Barrel-Aged Pale to Amber Beer B. Subcategory: Wood- and Barrel-Aged Dark Beer 17. Wood- and Barrel-Aged Strong Beer 18. Wood- and Barrel-Aged Sour Beer A. Subcategory: Wood- and Barrel-Aged Sour Beer B. Subcategory: Fruited Wood- and Barrel-Aged Sour Beer 19. Aged Beer 20. Kellerbier/Zwickelbier A. Subcategory: Unfiltered German-Style Lager B. Subcategory: Unfiltered German-Style Ale 21. Smoked Beer A. Subcategory: Bamberg Style Rauchbier B. Subcategory: Smoked Porter C. Subcategory: Other Smoked Beer Lager Beer Styles Styles of European and German Origin 22. European-Style Low-Alcohol Lager/German-Style Leicht(bier) 23. German-Style Pilsener 24. Bohemian-Style Pilsener 25. Münchner-Style Helles 26. Dortmunder/European-Style Export or German-Style Oktoberfest/Wiesen (Meadow) A. Subcategory: Dortmunder/European-Style Export B. Subcategory: German-Style Oktoberfest/Wiesen (Meadow) 27. Vienna-Style Lager 28. German-Style Märzen 29. European-Style Dark/Münchner Dunkel 30. German-Style Schwarzbier 31. Traditional German-Style Bock 32. German-Style Heller Bock/Maibock 33. German-Style Doppelbock or Eisbock A. Subcategory: German-Style Doppelbock B. Subcategory: German-Style Eisbock Styles of North American Origin 34. American-Style Lager A. Subcategory: American-Style Light (Low Calorie) Lager B. Subcategory: American-Style Low-Carbohydrate Light Lager C. Subcategory: American-Style Lager D. Subcategory: American Style Premium Lager 35. American-Style Specialty Lager A. Subcategory: American-Style Ice Lager B. Subcategory: American-Style Malt Liquor C. Subcategory: American-Style Pilsener 36. American-Style Amber Lager A. Subcategory: American-Style Amber Lager B. Subcategory: California Common Beer C. Subcategory: American-Style Märzen/Oktoberfest 37. American-Style Dark Lager Styles of Other Origin 38. Australasian, Latin American or Tropical-Style Light Lager 39. International Style Lager A. Subcategory: International-Style Pilsener B. Subcategory: Dry Lager C. Subcategory: Other International Lager 40. Baltic-Style Porter Ale Beer Styles Styles of Belgian and French Origin 41. Belgian-Style Witbier 42. Belgian- & French-Style Ale A. Subcategory: French- & Belgian-Style Saison B. Subcategory: French-Style Biere de Garde C. Subcategory: Other Belgian- and French-Style Ale 43. Belgian-Style Blonde Ale or Pale Ale A. Subcategory: Belgian-Style Blonde Ale B. Subcategory: Belgian Style Pale Ale 44. Belgian-Style Sour Ale A. Subcategory: Belgian Style Lambic B. Subcategory: Belgian-Style Gueuze Lambic C. Subcategory: Belgian-Style Fruit Lambic D. Subcategory: Other Belgian-Style Sour Ale 45. Belgian-Style Flanders/Oud Bruin or Oud Red Ale 46. Belgian-Style Dubbel 47. Belgian-Style Tripel 48. Belgian-Style Pale Strong Ale 49. Belgian-Style Dark Strong Ale 50. Other Belgian-Style Ale A. Subcategory: Belgian-Style Table Beer B. Subcategory: Other Belgian-Style Abbey Ale C. Subcategory: Other Belgian-Style Strong Specialty Ale D. Subcategory: Other Belgian-Style Ale Styles of British Origin 51. English-Style Summer Ale 52. Classic English-Style Pale Ale 53. English-Style India Pale Ale 54. Ordinary Bitter 55. Special Bitter or Best Bitter 56. Extra Special Bitter or Strong Bitter 57. Scottish-Style Ale A. Subcategory: Scottish-Style Light Ale B. Subcategory: Scottish-Style Heavy Ale C. Subcategory: Scottish-Style Export Ale 58. English-Style Mild Ale A. Subcategory: English-Style Pale Mild Ale B. Subcategory: English-Style Dark Mild Ale 59. English-Style Brown Ale 60. Brown Porter 61. Robust Porter 62. Sweet Stout 63. Oatmeal Stout 64. Strong Scotch Ale A. Subcategory: Traditional Scotch Ale B. Subcategory: Peated Scotch Ale 65. British-Style Imperial Stout 66. Old Ale 67. Strong Ale 68. Barley Wine-Style Ale A. Subcategory: English-Style Barley Wine Ale B. Subcategory: American-Style Barley Wine Ale Styles of German Origin 69. German-Style Kölsch/Köln-Style Kölsch 70. German-Style Brown Ale/Düsseldorf Style Altbier 71. German-Style Sour Ale A. Subcategory: Berliner-Style Weisse B. Subcategory: Leipzig-Style Gose 72. South German-Style Hefeweizen/Hefeweissbier 73. German-Style Pale Wheat Ale A. Subcategory: South German-Style Kristal Weizen/Kristal Weissbier B. Subcategory: German-Style Leichtes Weizen/Weissbier 74. German-Style Dark Wheat Ale A. Subcategory: South German-Style Bernsteinfarbenes Weizen/Weissbier B. Subcategory: South German-Style Dunkel Weizen/Dunkel Weissbier 75. South German-Style Weizenbock/Weissbock Styles of Irish Origin 76. Irish-Style Red Ale 77. Classic Irish-Style Dry Stout 78. Foreign-Style Stout Styles of North American Origin 79. Golden or Blonde Ale 80. American-Style Pale Ale 81. American-Style Strong Pale Ale 82. American-Style India Pale Ale 83. Imperial India Pale Ale 84. American-Style Amber/Red Ale 85. Imperial Red Ale 86. American-Style Brown Ale 87. American-Style Sour Ale A. Subcategory: American-Style Sour Ale B. Subcategory: Fruited American-Style Sour Ale 88. American-Style Stout 89. American-Style Imperial Stout Styles of Other Origin 90. International Pale Ale A. Subcategory: Australasian Pale Ale B. Subcategory: International Pale Ale C. Subcategory: International Strong Pale Ale D. Subcategory: International India Pale Ale

Zobacz też European Beer Star Monde Selection The Brewing Industry International Awards Chmielaki Krasnostawskie Konsumencki Konkurs Piw Bractwa Piwnego Piwo Roku Plebiscyt Browar.biz Gatunki piw

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Linki zewnętrzne World Beer Cup Brewers Association

Kategoria:Piwne konkursy i nagrody